Thank you very much for this update. We are currently changing our process, and it looks really promising. We plan to go live with it this month.
One issue that stands out to us is the "Shortage" value. Since the Produce button currently does not allow production in negative values, can we disable the shortage calculation? The "Committed" value still makes sense. However, in scenarios where we enable the "Produce" button but do not use "BOM Stock Control," the "Shortage" value becomes irrelevant, also "Free to use" 🙂
Another aspect seems a bit strange.
If my recipe requires 8 BOM units per final product, and my BOM stock is exactly 8 units, I am able to produce more than one final product (though I appreciate the warning when setting it to more than 2 final products). However, if I have fewer than 8 units in BOM, I cannot produce any more products (the produce button is grayed out).
It would be beneficial to have a setting that either allows production to exceed the BOM units available in stock or restricts production to not exceed the BOM units (personally, I would prefer not allowing production to exceed what the BOM allows. In such cases, the user should be prompted to correct their BOM, serving as a direct warning that something is amiss with the stock).
Thank you very much for your assistance.